VALENTINE’S PESCATARIAN TASTING MENU
5 Course

Menu

Mushroom
Tandoor Grilled Portobello filled with Somerset Brie & Edamame
Sauvignon de Touraine, Domaine de Pierre-2018

Halibut
Halibut, White Beetroot, Lotus Root Crisp, Malvani Curry
Fileno Grillo Doc Sicillia-2018

Blackberry Sorbet

Sea Bass
Tandoori Sea Bass, Moilee Sauce
Sula Sauvignon Blanc – Naisak India- 2017

OR

Lobster
Lobster Tail, Biryani Rice, Spiced Bisque
Sula Sauvignon Blanc – Naisak India- 2017

Chocolate
Chocolate, Pecan nuts, Strawberry
Recioto Della Valpolicella DOC, Bertani – 2015

£50 Per person
£90 Per person with wine pairing

All prices are inclusive of VAT
A discretionary service charge of 12.5% will be added to your bill
Our dishes may contain nuts or traces of nuts
Please advise your waiter of any dietary requirements or intolerances

BOOK A TABLE AT SINDHU





AA 2 Rosette Award

BOOK A TABLEOpen TableTrip Advisor



OPENING HOURS:
LUNCH
SUNDAY: 12:00 until 15:00
MONDAY - SATURDAY: 12:00 until 14:30

DINNER
MONDAY - SATURDAY: 18:00 until 22:00
SUNDAY: 18:00 until 21:30

Sindhu Restaurant | The Compleat Angler | Marlow Bridge | Marlow | SL7 1RG

01494 728126

info@sindhurestaurant.co.uk



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