Easter Weekend Tasting Menu (Valid Friday 30th – Monday 2nd April lunch or dinner)

Potato & Asparagus
Smoked Sweet Potato, Grilled Asparagus & Tamarind Chutney

Crab
Crisp Soft Shell Crab & Croquette with Lime Leaf, Mango Drizzle

Fish
Pan Fried Sea Bass, Coconut Moilee Sauce, Vermicelli

Sorbet
Lemon & Mint

Poultry
Spiced Norfolk Free Range Chicken, Butter Bean Casserole

Lamb
Spring Lamb Chop with Chettinaad Spices, Roast Potato

Chocolate
Chocolate Delice Tart, Walnuts, Raspberry

£70 Per Person includes a Glass of Prosecco on arrival

£120 Per Person with Pairing Wines

All prices are inclusive of VAT
A discretionary service charge of 12.5% will be added to your bill
Our dishes may contain nuts or traces of nuts
Please advise your waiter of any dietary requirements or intolerances

BOOK A TABLE AT SINDHU





AA 2 Rosette Award

BOOK A TABLEOpen TableTrip Advisor



OPENING HOURS:
LUNCH
SUNDAY: 12:00 until 15:00
MONDAY - SATURDAY: 12:00 until 14:30

DINNER
MONDAY - SATURDAY: 18:00 until 22:00
SUNDAY: 18:00 until 21:30

Sindhu Restaurant | The Compleat Angler | Marlow Bridge | Marlow | SL7 1RG

01494 728126

info@sindhurestaurant.co.uk