STARTERS

Hyderabadi Salmon Sikampuri Kebab, Green Papaya & Garlic Salad

Goan Chicken Puffs, Kokum & Onion Chutney

Lamb Coconut Fry, Potatoes, Eggplant Sambal

Sorell and Lentil Fritters, Roasted Corn, Pineapple Thoran

Rajasthani Tandoori Prawn, Coconut Dressing, Tomato Erissery ( Supplement £5)

MAINS

Chicken Leg Tikka, Ghee Mushroom, Nilgiri Sauce

Pan-Fried Seabream, Malabar Sauce, Swede

Lamb Chettinadu Kofta, Green Moong Sundal

Lentil & Rice Kedgeree, Seasonal Vegetables, Boondi, Papad

Presa Iberica, Goan Spices, Scallion, Peri Peri Sauce (supplement £7)

Shrimp Pepper Fry £5

Fish Pickle (Served Cold) £5

Plantain Fritters £5

Chicken Pakora £5

DESSERTS

Kulfi & Jaggery Payasam

Pecan Nut Tart

Goat Cheesecake

Ice Cream

3 Courses £30

BOOK A TABLE AT SINDHU





AA 2 Rosette Award

BOOK A TABLE Open Table Trip Advisor



OPENING HOURS:
Monday, Wednesday and Thursday:12:00-14:30 | 18:00-22:00
Friday and Saturday:12:00-14:30 | 17:30- 22:00
Sunday:12:00-15:00 | 18:00- 21:30

Reservations: 01494 728126

Sindhu Restaurant | The Compleat Angler | Marlow Bridge | Marlow | SL7 1RG

01494 728126

info@sindhurestaurant.co.uk



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